If your animals could talk, they’d talk about us!
If your animals could talk, they’d talk about us!
KANHA Finisher: Premium Broiler Feed for Optimal Finishing
KANHA Finisher is a specialized broiler feed designed for the final phase of broiler growth, ensuring maximum weight gain, enhanced meat quality, and superior feed conversion efficiency. Formulated with a balanced blend of nutrients, this feed helps your broilers achieve optimal finishing results before they are ready for market.
Key Features of KANHA Finisher:
Optimized for Final Growth Stage: KANHA Finisher is crafted to meet the specific nutritional needs of broilers in their last phase of growth (from 5–7 weeks onward), focusing on enhancing body mass and meat quality.
High Energy and Protein Levels: This feed contains the right combination of energy-rich ingredients and proteins to support rapid weight gain and muscle development, helping broilers reach their market weight efficiently.
Improved Feed Conversion Ratio (FCR): KANHA Finisher is designed to optimize feed utilization, ensuring that every portion of feed contributes to significant weight gain, leading to lower feed costs per kilogram of broiler produced.
Balanced Nutrients for Superior Meat Quality: Enriched with essential vitamins, minerals, and amino acids, KANHA Finisher promotes not only growth but also the production of tender, high-quality meat.
Enhanced Digestibility: Made from high-quality, easily digestible ingredients, KANHA Finisher ensures that broilers can absorb the maximum nutrients, promoting efficient growth in the final stage.
Antioxidants and Immunity Boosters: The inclusion of antioxidants and immune-boosting nutrients helps maintain the health and vitality of the broilers during this crucial phase.
Usage Guidelines:
Recommended Feeding Period: From 5–7 weeks of age until market-ready.
Feeding Ratio: Designed for direct feeding or mixing with other grains to create a complete and balanced finisher diet.
Benefits of Using KANHA Finisher:
Faster weight gain in the final weeks.
Improved feed efficiency, reducing overall costs.
Superior meat quality, enhancing market value.
Healthier birds ready for processing with high-quality muscle and less fat.